Summer Menu
Starters
- Crab Fish Cake, Lemongrass Coconut Dip
- Summer Sea Food Pizza, Baby Leaf
- Spinach, Sundried Tomato and Hazelnut Tartlet
- Parma Ham, Chunky Melon, Raspberry Herby Citrus sauce
- Baby Leaf Cherry Tomato Raddish Salad, White Truffle Dressing
- Warm Goats Cheese, Nutty Crust, Balsamic Walnut Dressing
- Prawn and Crab Salad, Avocado Cream
- Smoked Salmon Rillette, Avocado
Soups
- Roast Tomato, Basil Pesto
- Melon, Cucumber, Yoghurt (Served Cold)
- Lettuce and Lovage
- Baby Carrot, Lime and Ginger
- Celery and Lemon Vichyssoise with Prawns
- Sorrel, Oyster and Musssel
- Pea and Mint
Sorbet
- Elderflower
- Raspberry
- Strawberry
- Yoghurt & Black Pepper
Main Courses
- Roast Rack Irish Lamb, Wholegrain Mustard Crust, Wild Garlic Sauce
- Chargrilled Cornfed Chicken Breast,
- Wild Mushroom & Potato Stuffing, Chive Gravy
- Pea Asparagus Risotto, Shaved Parmesan, Wild Garlic Pesto
- Roasted Maize Fed Guineau Fowl, Courgette Tempura, Carmelised Shallot Gravy
- Irish Beef Fillet, Herbed Potato Cake, Chanterelle Sauce
- Seared Wild Salmon, Lemon and Dillisk Sauce
- Steamed Smoked Mussel Stuffed Sole, Saffron Sauce
Other Menus
3 Is A Magic Number...
We have 3 brilliant offers running until the end of June, including 50% Off. More
Who's the Daddy!...
Father's Day is fast approaching. Treat the main man in your life with a trip to Macreddin Village. More
Bold, Brilliant Brilliance....
Read John McKenna's view of The BrookLodge and Strawberry Tree Restaurant from the 2008 Bridgestone Guides. More
The Final Countdown...
Macreddin Golf Course, designed by Paul McGinley, opens all 18 holes on July 01st.. More
Luxury Residences ...
22 Luxurious residences on Macreddin Golf Course More
